Dom in ee
ka,
That is the
way the name of this island is pronounced.
Our luck
with the weather held out and we had another amazing day. Michael was waiting
for us and everyone was gathered and lead to vans by 9:30. Michael drove us
across the country skillfully maneuvering his way through what I would call a
traffic nightmare. There was no way that we would have arrived safely if I had
been at the wheel. The roads were in poor condition, they were a maze of
hairpin turns, they were narrow, they were steep and they drove on the left
hand side of the road.
Michael
drove us to his home where his wife greeted us warmly. Their home was beautiful
with many fruits and flowers in the landscaping. We were given a glass of cold
fruit punch and introduced to Daria and her helpers, 2 children and a neice if
I heard it correctly.
Thus began our cooking lesson. The area was
perfect for the circumstances, with a wonderful horse shoe shaped counter. We
all stood on the outside and Daria was in the center where she could be well
seen. Each course was prepared with some help from each of the attendees.
We prepared
a drink called terrible Jack, it was a cold pumpkin drink.
We prepared
rice and beans using coconut milk.
We prepared
Marlin with a wonderful marinade
We prepared
fried plantains with a coconut coating.
There was a
salad and a fresh grapefruit desert with lots of rum.
Then when
all of the preparation was done we sat down to enjoy the fruits of our labors.
It was an
amazing morning . They had spices and sauces for sale as well as wonderful
baskets.
All too
soon it was time to board the buses and head back to the ship. We expected a
lot and this experience surpassed all expectations.
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